Productivity in place
Nestlé Waters: Customer Story Key Figures
13 production lines with CIP Advisor
20% shorter CIP time
50% less CO2 used
Thanks to EcoStruxure Clean-in-Place Advisor, Nestlé Waters saves energy, resources, and costs.
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The Challenge
• Implement an all-in-one sustainable solution to reduce downtime needed for a clean-in-place process
• Enhance traceability of the cleaning and production operations, in compliance with food safety regulations
• Improve energy, resources and operational efficiency
The Solution
Efficiency with EcoStruxure™ for Food and Beverage
Apps, Analytics and Services: EcoStruxure™ Clean-In-Place Advisor
• EcoStruxure™ Clean-In-Place Advisor, including OptiCIP software and services, to optimise cleaning operations
• A flexible architecture of the solution adapting to the software and automation constraints
• Efficient tracking and diagnostics of the clean-in-place process
The Results
• 20% reduction in production downtime during CIP cycles and higher productivity
• Simplified traceability of the clean-in-place process, with food safety and environmental compliance
• Improved valve tracking and diagnosis, saving 340 tonnes of CO₂ used in the sparkling water process in the first year
• Enhanced quality and effectiveness of cleanings
• Solution replicated on new production lines
Bernard Florès, Industrial Process Manager, Nestlé Waters
Customer Testimonial
"Our excellent collaboration with Schneider Electric enabled us to introduce eco-responsible solutions and prepared us to implement the standards of tomorrow."
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